Panya is the founder and maker behind Angkor Harvest, a small Cambodian food business based in the Richmond and Delta area. Inspired by Cambodian food traditions, Panya makes handcrafted lemongrass skewers, sauces, spice blends, dried fruit, and ready-to-heat meals. Each product brings the flavours of Cambodia to the table while supporting Cambodian farmers and sharing the food culture Panya grew up with.