Get saucy with rescued fruit!
Slow Bottled Sunday upcycles fresh Okanagan fruit into whole food condiments. Their gluten-free, plant-based, low sodium, low sugar products include their top selling Cherry Barbecue Sauce, “Holiday” Plum Ketchup, Peach Habanero, Green Tomato Relish, Mulled Cherry Cider (no alchohol), and many more. Great stocking stuffers and gift boxes.
100,000 pounds of rescued BC fruit since 2021 and counting…